What Mexican food originated from leftovers?
They are equal parts satisfying and addicting. Like other comfort foods, including enchiladas, chilaquiles originated as a way to repurpose leftover tortillas for breakfast in the days before refrigeration, according Lesley Téllez, author of Eat Mexico: Recipes From Mexico City’s Streets, Markets and Fondas.
What dishes can be made from leftovers?
38 recipes to clean out your fridge of leftovers
- Prawn and green mango salad. …
- Make it a good morning with these mango and coconut pancakes. …
- Cheese scraps pasta bake. …
- Salmon cakes with horseradish yoghurt. …
- Roast tomatoes and sourdough with gorgonzola dolce. …
- Hummus with spicy chorizo and green chilli relish.
Is paella made from leftovers?
Paella. Perhaps one of the most iconic dishes of Spain, this saffron-kissed rice dish is a glory to behold. … The dish traces back to those who served in the courts of Moor kings, who would take home leftovers from royal banquets and mix them in a rice dish.
What part of Mexico are chilaquiles from?
It originated in Central Mexico and is still spoken today in select communities. Chilaquiles are a very common food in many Mexican families, owing to a traditional legacy that has existed for hundreds of years.
How do you make leftovers interesting?
12 Ways To Make Leftovers More Exciting
- of 12. Make A Quesadilla. Quesadillas are always a crowd pleaser. …
- of 12. Make Soup. Soup is the ultimate leftover user. …
- of 12. Make A Grilled Cheese. …
- of 12. Make An Omelette. …
- of 12. Make A Salad. …
- of 12. Make Calzones. …
- of 12. Make A Frittata. …
- of 12. Make A Dip.